酒肴日和　アテニヨル　招宴

● Appetizer - Assortment of famous sake snacks-

Simmered dish

・Fresh fish grilled over straw and assorted sashimi

・Assortment of 4 seasonal appetizers

*Contents may change depending on the season, availability, etc.

Main dish - Our specialty small pot (one pot per person))-

・The Mysterious Small Pot -Shell Bath-

・Exquisite yellowtail shabu-shabu with shellfish broth

Content may vary depending on purchase ※.

Fried food

・Lotus root and bamboo shoot seafood spring rolls

・Shrimp and mozzarella cheese spring rolls with perilla flavor

●Palate cleanser

・Homemade lightly pickled colorful vegetables

Charcoal grilling

・Meat platter with Hitachi beef and two parts of wild boar

●Assortment of 3 rice accompaniments

● Ingredients

●Rice dish - Freshly cooked rice in a pot -

100% Koshihikari rice from Ibaraki Prefecture

●Serving tea at the end of the meal

・Dashi made from dried sardines, kelp, bonito, and shiitake mushrooms

● Dessert

・Seasonal fruit platter

Sweetness

・Annou sweet potato yokan ・Matcha ice cream ・Apple ice cream ・Vanilla ice cream

*The above menu is available as an all-you-can-eat option at any time you like.